Grappa and White Rye distilled at Belgrove forms the base for this delicious coffee liqueur. The Black Rye has a silky viscosity that coats your mouth as you sip. It has strong chocolate and nutty notes stemming from the grappa with a slight bitterness added by the coffee. The Belgrove Black’s sweetness is tempered by the rye coming through in the middle and late palate.
Designed with Espresso Martinis in mind, but also great over ice cream or a dash in a coffee.